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Semi-Matt Cream Glaze
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Submitted by
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Mike Evans
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Recipe
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| Feldspar | 47 |
| China Clay | 18 |
| Whiting | 22 |
| Zinc Oxide | 4 |
| Flint | 10 |
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Formula
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Seger formula from the Glaze Calculator 1 : 0.45 : 2.37
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Application and Firing
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Fire to 1200°C with 20 mins soak in an oxidizing atmosphere. Produces a
semi-matt cream glaze which responds well to underlying slips. Will also
take additions of 3% iron and 3% rutile for a creamy speckled brown. This
glaze can be fired up to 1260°C.
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Credits etc
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I adapted this glaze from glaze 186 in Cooper's Book of Glaze Recipes
(Emmanuel Cooper 1987) to make it slightly less matt, and fit the grogged white
earthenware body I use.
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